Single malts and single grains, all bourbon barrel aged,
and finished in a second, very different cask.
7 Year Old Single Malt
A single grain matured in American Bourbon casks and finished in Oloroso casks.
17 Year Old Single Malt
Bourbon Barrel Aged. Japanese Mizunara Oak Finished.
A key influence on the flavour of our whiskey comes from the wood it has spent time in. There are countless nuances in how that wood effects and injects flavour, from the straightness of the tree or fineness of the grain to the size of the barrel or depth of the char.
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