INGREDIENTS
45ml Glendalough Wild Rose Gin
22.5ml Elderflower Cordial
60ml Champagne or Prosecco
30ml Soda water
1 large mint sprig
OTHER GARNISH OPTIONS: Fresh rose petal, cucumber peel or lemon slice
GLASSWARE
Long Stemmed Glass
INSTRUCTIONS
Fill a glass with ice.
Pour in chilled Champagne and elderflower cordial.
Next, layer with the beautifully crafted Glendalough Wild Rose Gin.
Finish with a splash of refreshing soda water.
Give it a gentle stir, then garnish with a fresh sprig of mint.
